T H E D I N N E R M E N U
Having people over and need something
delicious to go with drinks, may we suggest:
Smoked Salmon Toasts
with goat cheese, midwest salsa, wasabi caviar and toasted sesame seeds.
$2.50 per piece
Wild Mushroom Toasts
with the essence of white truffle and Wisconsin asiago.
$2.50 per piece
| …from the Garden Citrus Salad Baby Organic Arugula, Orange, Pear, Avocado, Asiago Cheese 9. Mesclun Greens Balsamic Vinaigrette, Toasted Sesame Seeds 7. Cajun Caesar Salad 8. ...with Chicken 13. ...Seafood 15. Fried Green Tomatoes Spicy Mayonnaise 7. Baked Brie with Belgian Endive Asparagus Salad 8.50 Parsley Salad with Country Ham, Wisconsin Asiago Cheese, Balsamic Vinaigrette 9. “back by popular demand, experience a Philip Marie classic”
…from the Hearth Crawfish & Yucca Chowder 7. Roasted Butternut Squash Soup Cornbread Crumbs 6.50 Prince Edward Island Mussels Provencal Diced Organic Tomatoes, Fresh Thyme, Garlic, Shallots with French Bread 13. Habanera Marinated Fried Chicken Hibiscus Wild Flower Glaze 9. Crispy Portobello Fries Tangy Avocado Dipping Sauce 8.50 …from the Heart Slow Roasted Buffalo Tamale Stuffed with Sautéed Onions & Pinot Noir Reduction, Midwest Salsa 9. Grilled Beet Napoleon Ruby Red Beets, Grilled Polenta, Heirloom Tomatoes, Avocado, Goat Cheese Dressing 12. Oysters Rockefeller Goat Cheese, Creamed Spinach, Crispy Bacon 13. Lobster Crab Cake Midwest Salsa, Spicy Mayonnaise 12. Prosciutto Jalapeno Wrapped Shrimp Apricot Horseradish Chutney, Parsley Salad 12. Pastry Wrapped Elk Sausage French Brie, Dried Cranberries, Chianti Glaze 10. …from the Land Sizzling Chardonnay Seared Chicken Breast Roasted Chardonnay Grapes, Cherry Tomatoes, Stir-Fried Julienned Vegetables, Sesame Oil on Flat Iron Skillet 18. Overstuffed Chicken Pot Pie Delicate Puff Pastry Crust 17. Bourbon Braised Pulled Pork Shoulder Garlic Basil Mashed Potatoes, Organic Avocado-Jalapeño Sauce 17. Grilled Aged Black Angus NY Sirloin Steak Fresh Horseradish Cranberry Compote & Hand Cut Shoestring Potatoes 23. Sautéed Double Cut Stuffed Pork Chop Wild Mushrooms, Essence of White Truffles, Molasses Glaze, Garlic Basil Mashed Potatoes 19. Grilled Spinach and Artichoke Stuffed Chicken Breast Roasted Pine Nuts, Citrus Sauce, Garlic Basil Mashed Potatoes 17. Slow Braised Lamb Shank Rice Pilaf, Andy Boy Broccoli Rabe, Pinot Noir Demi Glaze 22. Hand Pressed Mushroom Ravioli Light Tomato Sauce, Pine Nuts, Ricotta Salata Cheese 16. …from the Sea Mediterranean Sea Bass Israeli Couscous, Arugula, Apricot Tahini Sauce 19.50 Grilled Herb Dusted Atlantic Salmon Potato Croquettes, Field Greens 17.50 Blue Jumbo Gulf Shrimp Fresh Ginger Lime Sauce, Wild Country Rice 22. Baja Fish Taco Market Fresh Fish, Mango Caribbean Slaw, Char-grilled Tomato Chutney 17. Off The Hook Fresh Black Fettuccini Market Fresh Seafood 21. …from the Pantry 7. Roasted Rosemary Beets ~ Grilled Vegetables Shoestring Potatoes ~ Garlic Basil Mashed Potatoes Andy Boy Broccoli Rabe ~ Creamed Spinach ~ Grilled Cornbread Executive Chef John P. Greco III For your convenience, twenty percent gratuity will be added to parties of Six or More |
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